Sheftalia (Cypriot Lamb and Pork Sausage) Recipe | Serious ...
Jul 10, 2014· Sheftalia is a simple Cypriot lambandpork sausage that''s wrapped in caul fat and cooked over a live fire. [Photographs: Joshua Bousel] Instead of being bound in traditional sausage casing, Cypriot sheftalia (lambandpork sausage) is wrapped in sheets of caul fat, which renders over a live fire. As the fat drips, little towers of flame lick the meat.